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1.
The commercial freezing and storing of fish. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington [G.P.O.] 1918
Availability: No items available.

2.
Pacific salmon fisheries. By John N. Cobb ... by Series: United States. Bureau of Fisheries. Doc ; 839
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Washington, Govt. Print. Off., 1917
Online resources:
Availability: No items available.

3.
How the angler may preserve his catch. by Series: U. S. Bureau of fisheries. Economic circular ; no. 37
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Washington, Govt. print. off., 1918]
Availability: No items available.

4.
Trade in fresh and frozen fishery products and related marketing considerations in Chicago, Ill. By L. T. Hopkinson ... by Series: U. S. Bureau of fisheries. Economic circular ; no. 54
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, Govt. print. off., 1921
Availability: No items available.

5.
Remarks on canning. By Sir F.A. Nicholson ... by Series: Madras fisheries bulletin ; vol. XIII, Report no. 2 (1921)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madras, Printed by the Superintendent, Government Press, 1921
Availability: No items available.

6.
Pacific cod fisheries. By John N. Cobb ... by Series: U. S. Bureau of Fisheries ; Doc. 1014
Edition: Rev. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, Govt. Print. Off., 1927
Availability: No items available.

7.
Pacific salmon fisheries, by John N. Cobb. by Series: U. S. Bureau of fisheries. Report of the Commissioner of fisheries for 1930. Appendix xiii
Edition: 4th. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, U.S. Govt. Print. Off., 1930
Availability: No items available.

8.
Reducing the shrinkage of frozen fish in cold storage, by James M. Lemon. by Series: United States. Investigational report ; no. 9.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, U.S. Govt. print. off., 1932
Availability: No items available.

9.
Studies on the smoking of haddock, by Francis P. Griffiths and J. M. Lemon. by Series: United States. Investigational report ; no. 20.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, U.S. Govt. print. off., 1934
Availability: No items available.

10.
The high seas tuna fishery of California, by H.C. Godsil. by Series: California. Fish bulletin ; no. 51.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Sacramento, California state print. off., 1938]
Availability: No items available.

11.
Buku penuntun membuat ikan asin. Diselenggarakan oleh PN. PR. Nupriksa Yasa. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Djakarta, Bagian Penjuluhan Direktorat Industrialisasi, Departemen Perindustrian Rakjat, 1964?]
Availability: No items available.

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