Reducing the shrinkage of frozen fish in cold storage, by James M. Lemon.

By: Material type: TextTextSeries: United States. Investigational report ; no. 9.Publication details: Washington, U.S. Govt. print. off., 1932.Description: 1 p. l., 12 p. incl. tables, diagr. 23 cmSubject(s): LOC classification:
  • TX612.F5 L4
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At head of title: U. S. Department of Commerce ... Bureau of Fisheries ...

Bibliography: p. 12.

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