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Foods, their origin, composition and manufacture, by William Tibbles ...

By:

Tibbles, William

Material type: Text

Text

TextPublication details: London, Baillière, Tindall and Cox, 1912.Description: viii, 950 pSubject(s):

LOC classification:

TX353 .T52

NLM classification:

QU
Film 5778 no. 1

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