Cacao, (Record no. 7983)

MARC details
000 -LEADER
fixed length control field 00646cam a22002171 4500
001 - CONTROL NUMBER
control field agr11001674
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227110932.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 791008s1911 enkaf 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr11001674
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)5504469
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency CU-Riv
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB267
Item number .H3
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hart, John Hinchley,
Dates associated with a name 1847-1911.
245 10 - TITLE STATEMENT
Title Cacao,
Remainder of title a manual on the cultivation and curing of cacao
Statement of responsibility, etc. by John Hinchley Hart.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. Duckworth and co.,
Date of publication, distribution, etc. 1911.
300 ## - PHYSICAL DESCRIPTION
Extent x, 323 p.
Other physical details front., illus., plates.
Dimensions 23 cm.
500 ## - GENERAL NOTE
General note p. 309-323, advertising matter.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cacao.

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