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Cacao, a manual on the cultivation and curing of cacao

Hart, John Hinchley, 1847-1911.

Cacao, a manual on the cultivation and curing of cacao by John Hinchley Hart. - London, Duckworth and co., 1911. - x, 323 p. front., illus., plates. 23 cm.

p. 309-323, advertising matter.

LCCN: agr11001674

Subjects--Topical Terms:
Cacao.

LC Class. No.: SB267 / .H3

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