European food legislation; (Record no. 30860)

MARC details
000 -LEADER
fixed length control field 00885cam a22002171 4500
001 - CONTROL NUMBER
control field he 65000046
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227111427.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 770824s1964 is c f000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number he 65000046
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)3216140
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency TNJ
Modifying agency DLC
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title engdandutfreger
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number KJC6750
Item number .A48 1964
245 00 - TITLE STATEMENT
Title European food legislation;
Remainder of title selected chapters of food legislation from Denmark, the Netherlands, Switzerland, Belgium, and Austria.
Statement of responsibility, etc. Translated from Danish, Dutch, French and German [and edited by D. Ben Yaakov]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Jerusalem,
Name of publisher, distributor, etc. Israel Program for Scientific Translations; [available from the Office of Technical Services, U.S. Dept. of Commerce, Washington]
Date of publication, distribution, etc. 1964.
300 ## - PHYSICAL DESCRIPTION
Extent 289 p.
Other physical details port.
Dimensions 22 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food law and legislation
Geographic subdivision Europe.
700 2# - ADDED ENTRY--PERSONAL NAME
Personal name Ben Yaakov, D.,
Relator term ed. and tr.

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