European food legislation; selected chapters of food legislation from Denmark, the Netherlands, Switzerland, Belgium, and Austria.

European food legislation; selected chapters of food legislation from Denmark, the Netherlands, Switzerland, Belgium, and Austria. Translated from Danish, Dutch, French and German [and edited by D. Ben Yaakov] - Jerusalem, Israel Program for Scientific Translations; [available from the Office of Technical Services, U.S. Dept. of Commerce, Washington] 1964. - 289 p. port. 22 cm.

he 65000046


Food law and legislation--Europe.

KJC6750 / .A48 1964

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