Results of search for 'su:{Milk}' › erovnuli-samecniero-biblioteka catalog

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	1.	Das Milchsammel- und Milchreguliersystem im Einzugsgebiet der Städte Zürich und Winterthur. by Czerniewski, Konstanty, 1904- Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Turbenthal] Buchdr. Turbenthal, 1945 Availability: No items available. Add to cart (remove)
	2.	L'organisation du marché du lait. by Stirn, Alexandre Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paris, Recueil Sirey [1941] Availability: No items available. Add to cart (remove)
	3.	The milk supply of Boston, New York, and Philadelphia / by George M. Whitaker ... by Whitaker, George M. (George Mason) Series: U. S. Dept. of agriculture. Bureau of animal industry ; Bulletin 81 [from old catalog] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington : Govt. print. off., 1905 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	4.	Hints on the economy of feeding stock and bettering the condition of the poor, by J. C. Curwen... by Curwen, J. C. (John Christian), 1756-1828 Material type: Text; Format: print ; Literary form: Not fiction Publication details: London, B. Crosby and co.; [etc., etc.] 1808 Availability: No items available. Add to cart (remove)
	5.	Untersuchungen über den eingluss der fütterung roher, gedämpfter und getrockneter kartoffeln auf die milchproduktion bei kühen. by Malsburg, Otto von der, 1877- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Halle a. S., Druck von Wischan & Burkhardt, 1903 Availability: No items available. Add to cart (remove)
	6.	The dairy cow. A monograph on the Ayrshire breed of cattle. by E. Lewis Sturtevant, M. D., and Joseph N. Sturtevant ... With an appendix on Ayrshire, Jersey, and Dutch milks: their formation and peculiarities. by Sturtevant, E. Lewis (Edward Lewis), 1842-1898 Sturtevant, Joseph N [joint author.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Boston, A. Williams and company, 1875 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	7.	Bacteria in milk. A summary of the present knowledge concerning their source and significance. By Veranus A. Moore ... by Moore, Veranus A. (Veranus Alva), 1859-1931 New York (State). Department of Agriculture Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany, J.B. Lyon Company, state printers, 1902 Availability: No items available. Add to cart (remove)
	8.	Milk and its relation to the public health. (By various authors.) by National Institutes of Health (U.S.) Series: Bulletin (Hygienic Laboratory (U.S.)) ; no. 41. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, Govt. print. off., 1908 Availability: No items available. Add to cart (remove)
	9.	Tabellen zum Eintauchrefraktometer, aufgestellt von Dr. Bernhard Wagner. by Wagner, Bernhard, 1860-1931 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sondershausen, Im Selbstverlage des Verfassers, 1907 Availability: No items available. Add to cart (remove)
	10.	Estudio sobre la presencia de formas evolutivas en la leche esterilizada poder bactericídico de la leche, por el Dr. Enrique Fynn ... by Fynn, Enrique Material type: Text; Format: print ; Literary form: Not fiction Publication details: Buenos Aires, Talleres de publicaciones de la Oficina meteorológica argentina, 1906 Availability: No items available. Add to cart (remove)
	11.	Report of the Milk commission appointed to enquire into the production, care and distribution of milk, 1909. by Ontario. Milk Commission Material type: Text; Format: print ; Literary form: Not fiction Publication details: Toronto, L.K. Cameron, printer to the king's most excellent Majesty, 1910 Availability: No items available. Add to cart (remove)
	12.	Milk and its relation to the public health. by National Institutes of Health (U.S.) Series: Bulletin (Hygienic Laboratory (U.S.)) ; no. 56. Edition: [Rev. and enl. ed. of bulletin no. 41] (By various authors) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, Govt. print. off., 1909 Availability: No items available. Add to cart (remove)
	13.	Législations étrangères relatives au commerce du lait. Dispositions en vigueur en Allemagne, en France, en Italie, en Suisse, en Angleterre, en Danemark et aux États-Unis d'Amérique. by Belgium. Administration du service de santé, de l'hygiène publique et de la voirie communale Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bruxelles, Impr. A. Lesigne, 1903 Availability: No items available. Add to cart (remove)
	14.	The bacteriology of commercially pasteurized and raw market milk. By S. Henry Ayers ... and William T. Johnson, jr. ... by Ayers, S. Henry (Samuel Henry) Johnson, William Trimble Series: Bulletin (United States. Bureau of Animal Industry) ; 126. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, Govt. print off., 1910 Availability: No items available. Add to cart (remove)
	15.	Production and inspection of milk / by E. V. Wilcox. by Wilcox, Early Vernon, 1869- Hawaii Agricultural Experiment Station Material type: Text; Format: print ; Literary form: Not fiction Publication details: Honolulu : Honolulu Star Bulletin, 1912 Availability: No items available. Add to cart (remove)
	16.	The yield and composition of the milk of the Montgomery herd at Pusa and errors in milk tests, by J. Walter Leather and A.C. Dobbs ... by Leather, John Walter, 1860- Dobbs, A. C [joint author.] Series: India. Dept. of Agriculture. Memoirs. Chemical ser ; vol. III, no. 6 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Calcutta, London, Published for the Imperial Dept. of Agriculture in India by Thacker, Spink & Co.; W. Thacker & Co., 1914 Availability: No items available. Add to cart (remove)
	17.	Chemical testing of milk and cream. By Roscoe H. Shaw ... by United States Bureau of animal industry United States. Department of Agriculture. Bureau of Animal Industry Series: A ; 7 Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Washington, Govt. Print. Off., 1916 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	18.	Report of Rochester milk survey by the Committee on public safety of the Common Council, Charles E. North, M. D., director. December 1919. by Rochester (N.Y.). Common Council. Committee on Public Safety North, Charles Edward, 1869- Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: [Rochester, Press of Rochester Times-Union, 1919] Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	19.	Handbuch der milchkunde, von dr. phil. et med. vet. H. Rievel ... by Rievel, Heinrich, 1866- Edition: 3., neubearb. aufl. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hannover, M. & H. Schaper 1926 Availability: No items available. Add to cart (remove)
	20.	A milk-fermenting yeast, by C.S. Ram Ayyar ... by Ram Ayyar, C. S Series: Pusa. Agricultural research institute. Bulletin ; no. 183 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Calcutta, Government of India central publication branch, 1928 Availability: No items available. Add to cart (remove)

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