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1.
The food inspector's encyclopaedia / by A. Horace Walker. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Baillière, Tindall, and Cox, 1912
Availability: No items available.

2.
Marketing. by Series: Yearbook of agriculture (Washington, D.C. : 1926) ; 1954.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Washington, U.S. Govt. Print. Off., 1954]
Availability: No items available.

3.
Number of days' supply of food and beverages in retail food stores : a civil defense study / [by George H. Goldsborough]. by Series: Marketing research report ; no. 286
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : Agricultural Marketing Service, U.S. Dept. of Agriculture, 1958
Availability: No items available.

4.
Income and household size : their effects on food consumption / [by George R. Rockwell, Jr.]. by Series: Marketing research report ; no. 340
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division, 1959
Availability: No items available.

5.
Improved accounting methods for wholesale food distributors / [by Daniel J. Bartz and John C. Bouma]. by Series: Marketing research report ; no. 454
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Transportation and Facilities Research Division, 1961
Availability: No items available.

6.
Long-run projections of food processing and marketing in the West / [by Dale G. Stallings]. by Series: Agricultural economic report ; no. 78
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington : U.S. Dept. of Agriculture, Economic Research Service, 1965
Availability: No items available.

7.
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Boston wholesale food distribution facilities / [by Earl G. Taylor]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture, 1965
Availability: No items available.

9.
The economic feasibility of processing selected vegetables in northeastern North Carolina [by James L. Pearson. by Series: United States. ERS ; 279.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, 1966]
Availability: No items available.

10.
Baltimore regional wholesale food distribution facilities / [by Earl G. Taylor and Franklin J. Miller, Jr.]. by Series: Marketing research report ; no. 783
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture, 1967
Availability: No items available.

11.
A study of food distribution facilities for Cincinnati, Ohio [by Earl G. Taylor and Franklin J. Miller, Jr. by Series: Marketing research report ; no. 825.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington] U.S. Agricultural Research Service;[for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1968]
Availability: No items available.

12.
Food processing technology; a suggested 2-year post high school curriculum. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1967
Availability: No items available.

13.
Wage structure in selected areas cigars, canning and freezing, raw sugar, tobacco stemming and redrying, 1955 and 1956 [by Alexander Jarrell and Herbert Schaffer. by Series: Studies of the effects of the $1 minimum wage
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington] U.S. Dept. of Labor, Bureau of Labor Statistics, [1957]
Availability: No items available.

14.
Wage structure in selected areas; canning and freezing, raw sugar, tobacco stemming and redrying, 1957 [by Alexander N. Jarrell and Herbert Schaffer. by Series: BLS report ; no. 136
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington] U.S. Dept. of Labor, Bureau of Labor Statistics [1958]
Availability: No items available.

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16.
The marketing structure for selected processed food products. by Series: Studies in export promotion ; 1-2
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, Pan American Union, 1966
Availability: No items available.

17.
Sistim distribusi bahan-bahan pokok bagi penduduk umum di daerah chusus ibukota Djakarta Raya; research ini diselenggarakan dengan bantuan Departemen Urusan Research Nasional. by Series: Serie ekonomi pemerintahan ; no. 001
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Djakarta, Lembaga Penjelidikan Ekonomi dan Masjarakat Fakultas Ekonomi Universitas Indonesia, [1964]
Availability: No items available.

18.
Food preservation and canning industry in U. S. A. & Denmark. by Series: NPC report ; no. 33.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [New Delhi] 1964
Availability: No items available.

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