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	1.	Wirkstoffe des Lebens; Abschnitte aus der Chemie und Physiologie der Vitamine, Hormome und Fermente, von W. Schürfeld. by Schürfeld, Wilhelm Bense, Max, 1910-1990 [ed.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: München und Berlin, R. Oldenbourg, 1943 Availability: No items available. Add to cart (remove)
	2.	Fermentchemische Studien zur klinischen und konstitutionellen Korrelationsforschung speziell zur psychiatrischen Endocrinologie, von Ernst Kretschmer und Gerhard Mall, under Mitarbeit von W. Winkler [et al.] by Kretschmer, Ernst, 1888-1964 Mall, Gerhard Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin, Gruyter, 1941 Availability: No items available. Add to cart (remove)
	3.	Die einwirkung von mikroorganismen auf die eiweisskörper, von Dr. Paul Hirsch ... by Hirsch, Paul Series: Die biochemie in einzeldarstellungen ; IV Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin, Gebrüder Borntraeger, 1918 Availability: No items available. Add to cart (remove)
	4.	Chemie der Enzyme, von Hans v. Euler. by Euler, Hans von, 1873-1964 Josephson, Karl Olof, 1900- Mysbäck, Karl, 1900- Sjöberg, K Franke, W. (Wilhelm) Nilsson, R. (Ragnar) Zeile, K. (Karl) Edition: 3., nach schwedischen vorlesungen vollständig umgearb. Aufl. Material type: Text; Format: print ; Literary form: Not fiction Publication details: München, J. F. Bergmann, 1925- Availability: No items available. Add to cart (remove)
	5.	Handbuch der enzymologie, unter mitwirkung von fachgenossen bearb. und hrsg. von F. F. Nord und R. Weidenhagen. Mit 163 figuren. by Nord, Friedrich Franz, 1889-1973 [ed.] Weidenhagen, Rudolf, 1900- [joint ed.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Leipzig, Becker & Erler kom.-ges., 1940 Availability: No items available. Add to cart (remove)
	6.	Chemistry and methods of enzymes, by James B. Sumner and G. Fred Somers. by Sumner, James B. (James Batcheller), 1887-1955 Somers, G. Fred (George Fredrick), 1914-2000 Edition: 2d ed., rev. and enl. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, N.Y., Academic Press, 1947 Availability: No items available. Add to cart (remove)
	7.	Acquisitions récentes dans le domaine de l'enzymologie. by Massart, Lucien Series: Actualités biochimiques ; no. 6 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paris, Masson [etc.] 1946 Availability: No items available. Add to cart (remove)
	8.	The carbohydrates of wheat, maize, flour, and bread, and the action of enzymic ferments upon starches of different origin. by Stone, Winthrop Ellsworth, 1862-1921 Series: U.S. Experiment stations, Office of. Bulletin ; 34 [old catalog heading] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, 1896 Availability: No items available. Add to cart (remove)

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