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1.
Experiments on the digestibility of fish. By A. D. Holmes . by Series: U.S. Dept. of agriculture. Professional paper ; Bulletin no. 649 ;
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Washington [Govt. print. off.] 1918
Online resources:
Availability: No items available.

2.
Digestibility of some seed oils / by A.D. Holmes. by Series: Bulletin (United States. Department of Agriculture) ; no. 687.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : U.S. Dept. of Agriculture, 1918
Availability: No items available.

3.
Digestibility of protein supplied by soy-bean and peanut press-cake flours / by Arthur D. Holmes. by Series: Bulletin of the U.S. Department of Agriculture ; no. 717.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : U.S. Dept. of Agriculture, 1918
Availability: No items available.

4.
Digestibility of certain miscellaneous animal fats / by Arthur D. Holmes. by Series: Bulletin (United States. Department of Agriculture) ; no. 613.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : U.S. Dept. of Agriculture, 1919
Availability: No items available.

5.
The nomenclature of petrology, with references to selected literature, by Arthur Holmes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London, Thomas Murby & co. [1920]
Availability: No items available.

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