Studies in crab canning. By Kokichi Oshima.

By: Material type: TextTextSeries: United States. Investigational report ; no. 8.Publication details: Washington, U.S. Govt. print. off., 1931.Description: 1 p. l., 8 p. incl. tab., diagr. 23 cmSubject(s): LOC classification:
  • TX612.C7 O7
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

At head of title: U.S. Department of Commerce ... Bureau of Fisheries ...

Bibliography: p. 8.

There are no comments on this title.

to post a comment.

Powered by Koha