The cook's dictionary and house-keeper's directory: (Record no. 9455)

MARC details
000 -LEADER
fixed length control field 00815cam a2200217 4500
001 - CONTROL NUMBER
control field agr31001311
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227110951.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 801119s1830 enk d 000 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr31001311
040 ## - CATALOGING SOURCE
Original cataloging agency U.S. Dept. of Agr.
Transcribing agency NIC
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX717
Item number .D66
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dolby, Richard.
245 14 - TITLE STATEMENT
Title The cook's dictionary and house-keeper's directory:
Remainder of title a new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted.
Statement of responsibility, etc. By Richard Dolby.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. Henry Colburn and Richard Bentley,
Date of publication, distribution, etc. 1830.
300 ## - PHYSICAL DESCRIPTION
Extent iv, 516 p.
Dimensions 22 cm.
510 4# - CITATION/REFERENCES NOTE
Name of source Bitting, K.G. Gastronomic bib.,
Location within source p. 126
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, English.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Form subdivision Dictionaries.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Elizabeth Robins Pennell Collection (Library of Congress)
Institution to which field applies DLC

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