Manuel de fabricant de conserves (Record no. 9061)

MARC details
000 -LEADER
fixed length control field 00717cam a22002291 4500
001 - CONTROL NUMBER
control field agr26001407
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227110946.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 760602s1926 fr a 000 0 fre
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr26001407
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)2206668
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency GU
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX603
Item number .R24
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ray, Georges.
245 10 - TITLE STATEMENT
Title Manuel de fabricant de conserves
Remainder of title (conserves de fruits -- conserves de légumes)
Statement of responsibility, etc. par Georges Ray.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Paris,
Name of publisher, distributor, etc. J.-B Baillière,
Date of publication, distribution, etc. 1926.
300 ## - PHYSICAL DESCRIPTION
Extent 376 p.
Other physical details illus.
Dimensions 16 cm.
490 0# - SERIES STATEMENT
Series statement Bibliothèque professionnelle, pub. sous la direction de M. René Dhommée
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Canning and preserving.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Preservation.

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