The anatomy of dessert /
Bunyard, Edward A.
The anatomy of dessert / by Edward A. Bunyard. - London : Dulau, 1929. - vii, 133 p., [1] leaf of plates : 1 ill. ; 22 cm.
Limited ed. of 1000 signed copies. LC has copy no. 150. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
Bitting, K.G. Gastronomic bib., p. 68
agr30000651
Fruit.
TX558.F7 / B86 1929
641.3/4
389B882
The anatomy of dessert / by Edward A. Bunyard. - London : Dulau, 1929. - vii, 133 p., [1] leaf of plates : 1 ill. ; 22 cm.
Limited ed. of 1000 signed copies. LC has copy no. 150. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
Bitting, K.G. Gastronomic bib., p. 68
agr30000651
Fruit.
TX558.F7 / B86 1929
641.3/4
389B882