| 000 | 00815cam a2200217 4500 | ||
|---|---|---|---|
| 001 | agr31001311 | ||
| 003 | DLC | ||
| 005 | 20260227110951.0 | ||
| 008 | 801119s1830 enk d 000 0 eng c | ||
| 010 | _aagr31001311 | ||
| 040 |
_aU.S. Dept. of Agr. _cNIC _dDLC |
||
| 050 | 0 | 0 |
_aTX717 _b.D66 |
| 100 | 1 | _aDolby, Richard. | |
| 245 | 1 | 4 |
_aThe cook's dictionary and house-keeper's directory: _ba new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted. _cBy Richard Dolby. |
| 260 |
_aLondon, _bHenry Colburn and Richard Bentley, _c1830. |
||
| 300 |
_aiv, 516 p. _c22 cm. |
||
| 510 | 4 |
_aBitting, K.G. Gastronomic bib., _cp. 126 |
|
| 650 | 0 | _aCooking, English. | |
| 650 | 0 |
_aCooking _vDictionaries. |
|
| 710 | 2 |
_aElizabeth Robins Pennell Collection (Library of Congress) _5DLC |
|
| 999 |
_c9455 _d9455 |
||