000 01212cam a2200277 a 4500
001 agr28000939
003 DLC
005 20260227110948.0
008 820428s1560 fr 000 0 lat
010 _aagr28000939
040 _aU.S. Dept. of Agr. Library
_edcrb
_cCarP
_dDLC
050 0 0 _aTX351
_b.B7 1560
100 1 _aBruyerin, Jean Baptiste,
_dactive 1530-1560.
245 1 0 _aDe re cibaria libri XXII, omnium ciborum genera, omnium gentium moribus & usu probata complectentes /
_cIo. Bruyerino, Campegio Lugdun authore.
250 _aPrima editio.
260 _aLugduni :
_bApud Sebast. Honoratum ...,
_c1560.
300 _a[24], 1129 [i.e. 1131], [1] p. ;
_c17 cm. (8vo)
500 _aSignatures: a⁸ a⁴ b-z⁸ A-2Z⁸ ²2A-B⁸ 2C⁶.
510 4 _aPennell, E.R. My cookery books,
_cp. 113
500 _aLC copy inscribed to Mrs. Joseph Pennell by Charles G. Leland, with ms. notes dated Dec. 25, 1901, on 2 added leaves.
_5DLC
650 0 _aFood
_vEarly works to 1800.
650 0 _aPlants, Edible
_vEarly works to 1800.
700 1 _aLeland, Charles Godfrey,
_d1824-1903,
_einscriber.
_5DLC
710 2 _aElizabeth Robins Pennell Collection (Library of Congress)
_5DLC
752 _aFrance
_dLyon.
999 _c9191
_d9191