000 01568cam a2200277 a 4500
001 agr26000850
003 DLC
005 20260227110945.0
008 891025s1769 enkaf 000 0 eng c
010 _aagr26000850
040 _aDNAL
_cDLC
_dDLC
050 0 0 _aSB375
_b.T39 1769
082 0 0 _a634/.774
_220
100 1 _aTaylor, Adam,
_dactive 18th century.
245 1 2 _aA treatise on the Ananas or pine-apple :
_bcontaining plain and easy directions for raising this most excellent fruit without fire, and in much higher perfection than from the stove : illustrated with an elegant copper plate in which is exhibited the new invented pine-frame &c., peculiarly adapted for that use, with another shewing the fruit colour'd from nature : to which are added full directions for raising melons /
_cby Adam Taylor.
260 _aDevizes :
_bPrinted by T. Burrough for the author and sold by Messrs. Robinson and Roberts [and 15 others], ;
_aLondon :
_b[and elsewhere],
_c1769.
300 _a[2], vi, 62, [2] p. (the last leaf blank), [2] folded leaves of plates :
_b2 ill. (1 col.) (engravings) ;
_c20 cm. (8vo)
500 _aThe pineapple plate is hand-colored.
500 _aSignatures: a⁴ B-E⁸.
510 4 _aBitting, K.G. Gastronomic bib.,
_cp. 456
500 _aLC copy wanting the pine-frame plate.
_5DLC
500 _aSource: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
_5DLC
650 0 _aPineapple.
650 0 _aMelons.
710 2 _aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)
_5DLC
999 _c9021
_d9021