| 000 | 00701cam a22002171 4500 | ||
|---|---|---|---|
| 001 | agr19000960 | ||
| 003 | DLC | ||
| 005 | 20260227110940.0 | ||
| 008 | 860626s1917 fr 000 0 fre c | ||
| 010 | _aagr19000960 | ||
| 035 | _a(OCoLC)13786060 | ||
| 040 |
_aLibrary, U.S. Dept. of Agriculture _cKyU _dKyU _dOCoLC _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aHE9112.6 _b.R4 |
| 100 | 1 | _aRemy, Henry. | |
| 245 | 1 | 3 |
_aLa question des sucres et le ravitaillement de la France pendant la période 1914 à 1917, _cpar Henry Remy ... |
| 260 |
_aParis, _bSociété du recueil Sirey, _c1917. |
||
| 300 |
_a2 p. l., 172 p. _c23 cm. |
||
| 650 | 0 |
_aWorld War, 1914-1918 _xFood supply _zFrance. |
|
| 650 | 0 | _aSugar. | |
| 999 |
_c8619 _d8619 |
||