| 000 | 00866cam a22002411 4500 | ||
|---|---|---|---|
| 001 | agr16001214 | ||
| 003 | DLC | ||
| 005 | 20260227110938.0 | ||
| 008 | 880711s1916 ua af f000 0 eng c | ||
| 010 | _aagr16001214 | ||
| 035 | _a(OCoLC)18200524 | ||
| 040 |
_aLibrary, U.S. Dept. of Agriculture _cCU _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aS341 _b.A4 no. 10 |
| 100 | 1 | _aHughes, Frank. | |
| 245 | 0 | 0 |
_aSome tests of flour made from Egyptian wheats, _cby Frank Hughes ... |
| 260 |
_aCairo, _bGovernment Press, _c1916. |
||
| 300 |
_a1 p. l., 12 p. _bpl., tables, diagrs. _c26 cm. |
||
| 490 | 1 |
_aEgypt. Dept. of agriculture. Technical and Scientific Service. Bulletin _vno. 10. (Chemical section) |
|
| 650 | 0 | _aFlour. | |
| 650 | 0 | _aWheat. | |
| 810 | 1 | 0 |
_aEgypt. _bDepartment of agriculture. _bTechnical and Scientific Service. _tBulletin _p(Chemical section) _vno. 10. |
| 999 |
_c8472 _d8472 |
||