| 000 | 00783cam a22002531 4500 | ||
|---|---|---|---|
| 001 | sa 67001814 | ||
| 003 | DLC | ||
| 005 | 20260227112326.0 | ||
| 008 | 811105s1965 ii a 000 0 eng | ||
| 010 | _asa 67001814 | ||
| 025 | _aPL480:I-E-5766 | ||
| 035 | _a(OCoLC)7911645 | ||
| 040 |
_aDLC _cMnSU _dDLC |
||
| 042 | _apremarc | ||
| 043 | _aa-ii--- | ||
| 050 | 0 | 0 |
_aHD9016.I42 _bS4 |
| 111 | 2 |
_aSeminar on Food Production _d(1964 : _cSri Ramakrishna Mission Vidyalaya) |
|
| 245 | 0 | 0 | _aProceedings. |
| 260 |
_aCoimbatore, _bSri Ramakrishna Mission Vidyalaya _c[1965] |
||
| 300 |
_av, 190 p. _c24 cm. |
||
| 500 | _aOrganized by Sri Ramakrishna Mission Vidyalaya. | ||
| 650 | 0 |
_aFood supply _zIndia. |
|
| 710 | 2 | _aSri Ramakrishna Mission Vidyalaya, Periyanāyakkanpāiyam, India. | |
| 999 |
_c72871 _d72871 |
||