| 000 | 00742cam a22002291 4500 | ||
|---|---|---|---|
| 001 | sa 65006878 | ||
| 003 | DLC | ||
| 005 | 20260227112145.0 | ||
| 008 | 850617s1964 io a 000 0 ind | ||
| 010 | _asa 65006878 | ||
| 025 | _aPL480:Indo-1421 | ||
| 035 | _a(OCoLC)12166853 | ||
| 040 |
_aDLC _cHU _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aSH336.S3 _bI5 |
| 110 | 1 |
_aIndonesia. _bDepartemen Perindustrian Rakjat. |
|
| 245 | 1 | 0 |
_aBuku penuntun membuat ikan asin. _cDiselenggarakan oleh PN. PR. Nupriksa Yasa. |
| 260 |
_a[Djakarta, _bBagian Penjuluhan Direktorat Industrialisasi, Departemen Perindustrian Rakjat, _c1964?] |
||
| 300 |
_a18 p. _billus. _c22 cm. |
||
| 650 | 0 |
_aFishery products _xPreservation. |
|
| 650 | 0 | _aSalting of food. | |
| 999 |
_c64919 _d64919 |
||