| 000 | 00732cam a22002651 4500 | ||
|---|---|---|---|
| 001 | med48000798 | ||
| 003 | DLC | ||
| 005 | 20260227111610.0 | ||
| 008 | 740716s1947 mdu 000 0 eng | ||
| 010 | _amed48000798 | ||
| 035 | _a(OCoLC)946333 | ||
| 040 |
_aDLC _cN _dOCoLC _dOClW-H _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aRM216 _b.M18 1947 |
| 082 | _a613.2 | ||
| 100 | 1 |
_aMcCollum, Elmer Verner, _d1879- |
|
| 245 | 1 | 0 |
_aFood, nutrition and health, _cby E.V. McCollum and J. Ernestine Becker. |
| 250 |
_a6th ed., _bmostly rewritten. |
||
| 260 |
_aBaltimore _c[1947] |
||
| 300 |
_av, 146 p. _c20 cm. |
||
| 650 | 0 | _aDiet. | |
| 650 | 0 | _aFood. | |
| 650 | 0 | _aNutrition. | |
| 700 | 1 |
_aBecker, Julia Ernestine, _ejoint author. |
|
| 999 |
_c38937 _d38937 |
||