| 000 | 00811cam a22002411 4500 | ||
|---|---|---|---|
| 001 | l 61000063 | ||
| 003 | DLC | ||
| 005 | 20260227111546.0 | ||
| 008 | 870515s1961 dcua f000 0 eng c | ||
| 010 | _al 61000063 | ||
| 035 | _a(OCoLC)15695994 | ||
| 040 |
_aU.S. Dept. of Labor. Library _cTxDaM _dTxDaM _dOCoLC _dDLC |
||
| 050 | 0 | 0 |
_aHD8051 _b.A7876 no. 183 |
| 086 | 0 | _aL 2.71:183 | |
| 100 | 1 |
_aWilson, J. Alden _q(Jack Alden) |
|
| 245 | 1 | 0 | _aInjuries and accident causes in the canning of fruits and vegetables. |
| 260 |
_a[Washington] _bU.S. Dept. of Labor, Bureau of Labor Statistics _c[1961] |
||
| 300 |
_aiii, 49 p. _bdiagrs., tables. _c26 cm. |
||
| 440 | 0 |
_aBLS report _vno. 183 |
|
| 500 | _aCover title. | ||
| 650 | 0 |
_aCanned foods industry _xAccidents. |
|
| 650 | 0 |
_aCannery workers _zUnited States. |
|
| 999 |
_c37058 _d37058 |
||