000 00998cam a22002771 4500
001 f 31000010
003 DLC
005 20260227111249.0
008 950815s1931 dcua b 000 0 eng
010 _af 31000010
035 _a(OCoLC)34439135
040 _aDLC
_cNNC
_dOCoLC
_dDLC
042 _apremarc
050 0 0 _aSF99
_b.D3
100 1 _aDaniel, Esther Peterson,
_d1899-
245 1 0 _aStudies on the nutritive value of fish meals,
_cby Esther Peterson Daniel and E.V. McCollum.
260 _aWashington,
_bU.S. Govt. print. off.,
_c1931.
300 _a1 p. l., 19 p.
_bincl. illus., tables, diagr.
_c23 cm.
490 1 _aU.S. Bureau of Fisheries. Investigational report
_vno. 2
500 _aAt head of title: U.S. Department of Commerce ... Bureau of Fisheries ...
504 _aBibliography: p. 19.
650 0 _aNutrition.
650 0 _aFish meal.
700 1 _aMcCollum, Elmer Verner,
_d1879-
810 1 _aUnited States.
_bBureau of Fisheries.
_tInvestigational report ;
_vno. 2.
999 _c23318
_d23318