| 000 | 00880cam a22002531 4500 | ||
|---|---|---|---|
| 001 | f 29000004 | ||
| 003 | DLC | ||
| 005 | 20260227111249.0 | ||
| 008 | 930423s1928 dcu b 000 0 eng c | ||
| 010 | _af 29000004 | ||
| 035 | _a(OCoLC)27969073 | ||
| 040 |
_aU.S. Bureau of fish. Library _cNcD _dOCoLC _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aSH11 _b.A2 no. 66 |
| 100 | 1 |
_aGaltsoff, Paul S. _q(Paul Simon), _d1887- |
|
| 245 | 1 | 0 |
_aOyster bottoms of North Carolina. _cBy Dr. Paul S. Galtsoff and H. R. Seiwell. |
| 260 |
_a[Washington, _bU.S. Govt. print. off.] _c1928. |
||
| 300 |
_a11 p. _c24 cm. |
||
| 490 | 0 |
_a[U.S.] Bureau of fisheries. Economic circular _vno. 66 |
|
| 500 | _aAt head of title: Department of commerce. Bureau of fisheries. | ||
| 504 | _aBibliography: p. 11. | ||
| 650 | 0 |
_aOyster-culture _zNorth Carolina. |
|
| 700 | 1 |
_aSeiwell, Harry Richard, _d1904- |
|
| 999 |
_c23290 _d23290 |
||