| 000 | 01384cam a2200301 4500 | ||
|---|---|---|---|
| 001 | agr68000190 | ||
| 003 | DLC | ||
| 005 | 20260227111030.0 | ||
| 008 | 691110s1968 dcu s 000 0 engdc | ||
| 010 | _aagr68000190 | ||
| 040 |
_aU.S. Nat'l Agr. Libr. _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aHD1751 _b.A5 no. 423 |
| 070 | 0 | _a1 Ag84St no. 423 | |
| 082 | 0 | 0 |
_a338.1/0973 s _a338.1/7/31 |
| 100 | 1 | _aGomme, F. R. | |
| 245 | 1 | 0 |
_aFood grain statistics through 1967: wheat, rye, rice, flour, byproducts _c[prepared by F. R. Gomme, Alberta M. Smith, and J. R. Mullins] |
| 260 |
_aWashington, _bU.S. Dept. of Agriculture, Economic Research Service, _c1968. |
||
| 300 |
_a64 p. _c26 cm. |
||
| 490 | 1 | _a[United States. Dept. of Agriculture] Statistical bulletin no. 423 | |
| 500 | _aCover title. | ||
| 500 | _aPrepared in the Food Grains Section, Commodity Analysis Branch, Economic and Statistical Analysis Division, Economic Research Service. | ||
| 500 | _aSupplements Wheat situation and Rye situation issued by U.S. Dept. of Agriculture. Economic Research Service. | ||
| 650 | 0 |
_aGrain _xStatistics. |
|
| 700 | 1 | _aSmith, Alberta M. | |
| 700 | 1 | _aMullins, J. R. | |
| 710 | 1 |
_aUnited States. _bDepartment of Agriculture. _bEconomic Research Service. _bCommodity Analysis Branch. _bFood Grains Section. |
|
| 810 | 1 | 0 |
_a[United States. _bDepartment of Agriculture] Statistical bulletin. _bno. 423. |
| 999 |
_c12496 _d12496 |
||