000 01262cam a2200277 4500
001 agr67000128
003 DLC
005 20260227111026.0
008 690523s1967 dcua 000 0 eng c
010 _aagr67000128
040 _aU.S. Nat'l. Agr. Libr.
_cDLC
_dDLC
050 0 0 _aSF487
_b.P226
070 0 _a1 Ag84Ah no. 320
100 1 _aParkhurst, Raymond T.,
_d1895-
245 1 0 _aCommercial broiler production,
_cby Raymond T. Parkhurst.
260 _aWashington,
_bAgricultural Research Service, for sale by the Supt. of Docs., U.S. Govt. Print. Off.
_c1967.
300 _aiv, 56 p.
_billus.
_c26 cm.
490 1 _aUnited States. Dept. of Agriculture. Agriculture handbook ;
_vno. 320
500 _aSupersedes. Broiler feeding, prepared by the Animal Husbandry Research Division, Agricultural Research Service and issued as Agriculture handbook no. 151.
650 0 _aBroilers (Chickens)
_zUnited States.
650 0 _aChicken industry
_zUnited States.
650 3 _aBroilers (Poultry)
650 3 _aPoultry industry and trade
_zUnited States.
710 1 _aUnited States.
_bAgricultural Research Service.
_bAnimal Husbandry Research Division.
_tBroiler feeding.
830 0 _aAgriculture handbook (United States. Department of Agriculture) ;
_vno. 320.
999 _c12186
_d12186