000 01017cam a22003011a 4500
001 agr63000337
003 DLC
005 20260227111022.0
008 790601s1963 dcua bs f000 0 eng
010 _aagr63000337
035 _a(OCoLC)5027005
040 _aDLC
_cOCl
_dOCoLC
_dDNAL
_dDLC
042 _apremarc
043 _an-us---
050 0 0 _aHD1751
_b.A9183 no. 609
070 0 _a1
_bAg84Mr no.609
072 0 _aT000
_aU600
100 1 _aHarp, Harry Hays,
_d1931-
245 1 0 _aComparative costs to consumers of convenience foods and home-prepared foods /
_c[by Harry H. Harp and Denis F. Dunham].
260 _aWashington, D.C. :
_bU.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division,
_c1963.
300 _aiii, 91 p. :
_bill. ;
_c26 cm.
440 0 _aMarketing research report ;
_vno. 609
500 _aCover title.
504 _aBibliography: p. 69-70.
650 0 _aFood prices
_zUnited States.
650 0 _aFrozen foods.
700 1 _aDunham, Denis Ferrol,
_d1937-
999 _c11894
_d11894