000 00954cam a22002891a 4500
001 agr63000142
003 DLC
005 20260227111022.0
008 860219s1963 dcua f000 0 eng c
010 _aagr63000142
035 _a(OCoLC)13170610
040 _aU.S. Nat'l Agr. Libr.
_cNhD
_dDNAL
_dDLC
042 _apremarc
043 _ae-gw---
050 0 0 _aS21
_b.Z2383 no. 144
070 0 _aA281.9
_bF76Fm no.144
072 0 _aL100
_aQ002
_aE700
100 1 _aDobbins, C. E.
_q(Claude Edwin),
_d1917-
245 1 4 _aThe livestock and meat industry of West Germany /
_c[by Claude E. Dobbins].
260 _a[Washington, D.C.] :
_bForeign Agricultural Service, U.S. Dept. of Agriculture,
_c1963.
300 _a20 p. :
_bill. ;
_c27 cm.
490 1 _aFAS-M ;
_v144
500 _aCover title.
650 0 _aMeat industry and trade
_zGermany (West)
_vStatistics.
650 0 _aAnimal industry
_zGermany (West)
_vStatistics.
830 0 _aFAS M. ;
_v144.
999 _c11868
_d11868