000 00988cam a22002771a 4500
001 agr58000016
003 DLC
005 20260227111019.0
008 840508s1957 dcuab bs f000 0 eng c
010 _aagr58000016
035 _a(OCoLC)10701959
040 _aU.S. Dept. of Agr. Libr.
_cNdU
_dDNAL
_dDLC
042 _apremarc
043 _an-usc--
050 0 0 _aS21
_b.A74 no. 157
070 0 _a1
_bAg84Ab no.157
072 0 _aT000
245 0 0 _aFood consumption and dietary levels of rural families in the North Central Region, 1952 /
_cby Mollie Orshansky ... [et al.].
260 _aWashington, D.C. :
_bInstitute of Home Economics, Agricultural Research Service, U.S. Dept. of Agriculture,
_c1957.
300 _avi, 210 p. :
_bill., 1 maps ;
_c26 cm.
440 0 _aAgriculture information bulletin ;
_vno. 157
504 _a"Literature cited": p. 62.
650 0 _aDiet
_zMiddle West.
650 0 _aFood consumption
_zMiddle West.
700 1 _aOrshansky, Mollie,
_d1915-2006.
999 _c11621
_d11621