| 000 | 01025cam a22002411 4500 | ||
|---|---|---|---|
| 001 | agr57000233 | ||
| 003 | DLC | ||
| 005 | 20260227111018.0 | ||
| 008 | 830103s1957 dcu f000 0 eng | ||
| 010 | _aagr57000233 | ||
| 035 | _a(OCoLC)9096244 | ||
| 040 |
_aDLC _cOU _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aTX360.U6 _bA52 |
| 110 | 2 |
_aInstitute of Home Economics (U.S.). _bHousehold Economics Research Division. |
|
| 245 | 1 | 0 |
_aFood consumption and dietary levels of households in the United States; _bsome highlights from the Household food consumption survey, spring 1955. |
| 260 |
_a[Washington, _bU.S. Govt. Print. Off., _c1957] |
||
| 300 |
_a29 p. _billus. _c26 cm. |
||
| 410 | 1 | 0 |
_aUnited States. _bAgricultural Research Service. _tARS _v62-6 |
| 500 | _aPresents interpretations by staff members of some of the survey findings in Reports 1-10, U.S. Agricultural Research Service, Household Economics Research Branch. | ||
| 650 | 0 |
_aFood consumption _zUnited States _vStatistics. |
|
| 650 | 0 |
_aDiet _zUnited States. |
|
| 999 |
_c11610 _d11610 |
||