| 000 | 01044cam a22002891a 4500 | ||
|---|---|---|---|
| 001 | agr50000754 | ||
| 003 | DLC | ||
| 005 | 20260227111014.0 | ||
| 008 | 780414s1950 dcu b f001 0 eng | ||
| 010 | _aagr50000754 | ||
| 035 | _a(OCoLC)3803237 | ||
| 040 |
_aDLC _cIPAR _dDNAL _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aZ881.U4 _bL5 no. 53 |
| 070 | 0 |
_a1.916 _bL612 no.53 |
|
| 072 | 0 |
_aF140 _aX200 |
|
| 100 | 1 |
_aWatrous, Roberta C. _q(Roberta Chapman), _d1904- |
|
| 245 | 1 | 0 |
_aCacao : _ba bibliography on the plant and its culture and primary processing of the bean / _ccompiled by Roberta C. Watrous. |
| 260 |
_aWashington, D.C. : _bU.S. Dept. of Agriculture Library, _c1950. |
||
| 300 |
_aiv, 49 p. ; _c27 cm. |
||
| 490 | 1 |
_aLibrary list / United States Department of Agriculture Library ; _vno. 53 |
|
| 500 | _aCover title. | ||
| 500 | _a"Principal sources consulted": p. iv. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCacao _vBibliography. |
|
| 830 | 0 |
_aLibrary list (United States. Department of Agriculture. Library) ; _vno. 53. |
|
| 999 |
_c11245 _d11245 |
||