| 000 | 01019cam a22002291 4500 | ||
|---|---|---|---|
| 001 | agr50000551 | ||
| 003 | DLC | ||
| 005 | 20260227111014.0 | ||
| 008 | 070802s1950 dcu 000 0 eng | ||
| 010 | _aagr50000551 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aSB211.S9 _bE34 |
| 100 | 1 |
_aEdmond, J. B. _q(Joseph Bailey), _d1896- |
|
| 245 | 1 | 0 |
_aCooperative studies on the effects of height of ridge, _bnitrogen supply, and time of harvest on yield and flesh color of the Porto Rico sweetpotato, _cby J.B. Edmond, and others. |
| 260 |
_aWashington, _bU.S. Govt. Print. Off., _c1950. |
||
| 300 |
_a40 p. _c24 cm. |
||
| 490 | 0 |
_aU.S. Dept. of Agriculture. _vCircular no. 832 |
|
| 500 | _aCaption title. | ||
| 500 | _aJoint contribution from South Carolina Agricultural Experiment Station, Texas Agricultural Exdperiment Station, Georgia Coastal Plain Experiment Station, and Bureau of Plant Industry, Soils and Agricultural Engineering. | ||
| 500 | _a"Literature cited": p. 40. | ||
| 650 | 0 |
_aSweet potatoes _xResearch. |
|
| 999 |
_c11225 _d11225 |
||