| 000 | 00698cam a22002291 4500 | ||
|---|---|---|---|
| 001 | agr50000031 | ||
| 003 | DLC | ||
| 005 | 20260227111012.0 | ||
| 008 | 821217s1950 gau 000 0 eng c | ||
| 010 | _aagr50000031 | ||
| 035 | _a(OCoLC)9066092 | ||
| 040 |
_aU. S. Dept. of Agr. Libr. _cICarbS _dDLC |
||
| 050 | 0 | 0 |
_aSF487 _b.C77 1950 |
| 082 | _a636.508 | ||
| 100 | 1 |
_aCooper, J. B. _q(James Bronaugh) |
|
| 245 | 1 | 0 |
_aPoultry for home and market, _c[Paul W. Chapman, editor] |
| 260 |
_aAtlanta, _bT.E. Smith _c[1950] |
||
| 300 |
_avii, 487 p. _billus., maps. _c21 cm. |
||
| 504 | _a"Sources of additional information": p. [469]-471. | ||
| 650 | 0 | _aPoultry. | |
| 650 | 0 |
_aPoultry _zUnited States. |
|
| 999 |
_c11096 _d11096 |
||