| 000 | 00698cam a22002172 4500 | ||
|---|---|---|---|
| 001 | agr49000573 | ||
| 003 | DLC | ||
| 005 | 20260227111012.0 | ||
| 008 | 821020s1949 dcua 000 0 eng | ||
| 010 | _aagr49000573 | ||
| 040 |
_aDLC _cCarP _dDLC |
||
| 050 | 0 | 0 |
_aS21 _b.A45 no. 63a |
| 051 |
_aTS1975 _b.M6 1949 |
||
| 100 | 1 |
_aMohler, John R. _q(John Robbins), _d1875- |
|
| 245 | 1 | 4 | _aThe inspection stamp as a guide to wholesome meat. |
| 260 |
_a[Washington, _bU. S. Govt. Print. Off., _c1949] |
||
| 300 |
_a23 p. _billus. _c24 cm. |
||
| 650 | 0 | _aMeat inspection. | |
| 700 | 1 | _aMiller, Albert Rauch 1899- | |
| 810 | 1 |
_aUnited States. _bDepartment of Agriculture. _tMiscellaneous circular ; _vno. 63. |
|
| 999 |
_c11067 _d11067 |
||