000 01170cam a22002651 4500
001 agr47000264
003 DLC
005 20260227111006.0
008 800703s1947 cauacf b 000 0 eng c
010 _aagr47000264
035 _a(OCoLC)6483242
040 _aU.S. Dept. of Agr. Library
_cTxCM
_dTxCM
_dDLC
_dWaU
_dDLC
050 0 0 _aSF494
_b.E9 1947
082 _a636.5084
100 1 _aEwing, W. Ray
_q(William Ray),
_d1894-1980.
245 1 0 _aPoultry nutrition,
_bfor the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatchery-men, breeders, and poultrymen. A text and reference book for instructors, students and all persons interested in poultry feeds and feeding.
_c[By] W. Ray Ewing.
250 _a[3d ed. (rev.)]
260 _aSouth Pasadena, Calif.,
_bW.R. Ewing,
_c1947.
300 _axiv, 1402 p. incl. illus. (incl. diagrs.) tables.
_bfront. (port.) col. plates.
_c24 cm.
500 _aPrevious editions have title: Handbook of poultry nutrition.
504 _a"References" at end of most of the chapters.
650 0 _aPoultry
_xFeeding and feeds.
650 0 _aFeeds.
650 0 _aVitamins in animal nutrition.
999 _c10662
_d10662