| 000 | 00886cam a22002651 4500 | ||
|---|---|---|---|
| 001 | agr46000317 | ||
| 003 | DLC | ||
| 005 | 20260227111005.0 | ||
| 008 | 770914s1946 xx 000 0 eng | ||
| 010 | _aagr46000317 | ||
| 035 | _a(OCoLC)3264587 | ||
| 040 |
_aDLC _cOC _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aSF487 _b.D55 1946 |
| 082 | _a636.5 | ||
| 100 | 1 |
_aDickinson, Sherman, _d1891- |
|
| 245 | 0 | 0 |
_aPoultry enterprises _c[by] Sherman Dickinson [and] Harry R. Lewis. Edited by R. W. Gregory. |
| 260 |
_aChicago, _aPhiladelphia [etc.] _bJ.B. Lippincott company _c[1946] |
||
| 300 |
_avi p., 1 l., 424 p. _billus. (incl. map, plans, diagrs.) _c22 cm. |
||
| 500 | _aOn cover: Revised. | ||
| 504 | _a"Reference books": p. 403-404. | ||
| 650 | 0 | _aPoultry. | |
| 700 | 1 |
_aLewis, Harry Reynolds, _d1885- _ejoint author. |
|
| 700 | 1 |
_aGregory, R. W. _q(Raymond William), _d1893- _eed. |
|
| 999 |
_c10535 _d10535 |
||