| 000 | 00893cam a22002531 4500 | ||
|---|---|---|---|
| 001 | agr43000209 | ||
| 003 | DLC | ||
| 005 | 20260227111001.0 | ||
| 008 | 750523s1943 xx 000 0 eng | ||
| 010 | _aagr43000209 | ||
| 035 | _a(OCoLC)1354421 | ||
| 040 |
_aDLC _cFM _dDLC |
||
| 042 | _apremarc | ||
| 050 | 0 | 0 |
_aSF65 _b.C46 |
| 082 | _a636.08 | ||
| 100 | 1 |
_aChapman, Paul W. _q(Paul Wilber), _d1891-1953. |
|
| 245 | 1 | 0 |
_aVictory barnyard; _bhow to produce your own meat, eggs, milk, and poultry _c[by] Paul W. Chapman... |
| 260 |
_aNew York, London, _bWhittlesey house, McGraw-Hill book company, inc. _c[1943] |
||
| 300 |
_aix, 221 p. _billus. (incl. maps, plans) _c21 cm. |
||
| 500 | _a"Helpful government publications": p. 215-218. | ||
| 650 | 0 |
_aDomestic animals _zUnited States. |
|
| 650 | 0 |
_aFood supply _zUnited States. |
|
| 650 | 0 |
_aWorld War, 1939-1945 _xFood supply _zUnited States. |
|
| 999 |
_c10258 _d10258 |
||