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	1.	Diet manual; a compilation of diets recommended in health and disease, by M. V. Radhakrishna Rao. by Radhakrishna Rao, Mattergunta Venkata, 1903- Edition: 2d ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Bombay, Director, Govt. Print. and Stationery, Maharashtra State, 1961] Availability: No items available. Add to cart (remove)
	2.	Towards better nutrition; an illustrated brochure on the principles of human nutrition and dietetics. by Haffkine Institute, Bombay. Department of Nutrition and Biochemistry Radhakrishna Rao, Mattergunta Venkata, 1903-. Road to good nutrition Edition: 4th ed., rev. enl. and renamed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bombay, 1967 Availability: No items available. Add to cart (remove)
	3.	Dietary trends and nutritional levels in rural and urban areas: adivasis of Kosbad, Dist. Thana, 1959, Muslim community of Nagpada, Bombay City, 1960-61, by M. V. Radhakrishna Rao, Assistant Director In-charge Dept. of Nutrition. by Maharashtra (India). Department of Nutrition Radhakrishna Rao, Mattergunta Venkata, 1903- Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Bombay, Dept. of Nutrition and Biochemistry, Haffkine Institute] 1963 Availability: No items available. Add to cart (remove)

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