Beadle's dime guide to dress-making and millinery : with a complete French and English dictionary of terms employed in those arts. By Mrs. Marion [!] M. Pullan.
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TextPublication details: New York, Beadle and company [c1860]Description: 2 p. l., [7]-77 p. 15 cmSubject(s): LOC classification: - TT515 .P97
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Bäuerliche viehwirtschaft;
by Wacker, Hans, -
2
Argentine shows and live stock,
by Wallace, Robert, -
3
Horses, cattle, sheep and swine.
by Curtis, George Washington, -
4
Horses, cattle, sheep and swine.
by Curtis, George Washington, -
5
Cattle and the future of beef-production in England.
by Mackenzie, Kenneth James Joseph, -
6
The meadow death camas (Zygadenus venenosus) as a poisonous plant /
by Marsh, C. Dwight -
7
L'industrialisation de l'élevage et la fabrication des conserves de viandes /
by Piettre, Maurice. -
8
Animal breeding in the British empire;
by Darling, F. Fraser -
9
Range and livestock production practices in the Southwest /
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10
Introductory animal husbandry,
by Anderson, Arthur Laurence, -
11
Heredity in dairy cattle; lessons in breeding and herd development for 4H and FFA dairy clubs and other beginners,
by Russell, James E. -
12
Farm animals and working and sporting breeds of the United States and Canada,
by Hogner, Dorothy Childs. -
13
Raising livestock,
by Peters, Walter Harvest, -
14
Livestock enterprises
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15
Livestock farming,
by Chapman, Paul W. -
16
Animal breeding.
by Winters, Laurence M. -
17
Modern breeds of livestock.
by Briggs, Hilton Marshall, -
18
Beef cattle production in the South /
by Williams, David Willard, -
19
American livestock biographies,
by Lawrence, Joseph Melvin, -
20
Introductory animal science.
by Garrigus, W. P.