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1.
Market quality and rate of respiration of head lettuce held in low-oxygen atmospheres [by W. J. Lipton. by Series: Marketing research report ; no. 777.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington] Agricultural Research Service, U.S. Dept. of Agriculture [1967]
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2.
Market quality of asparagus; effects of maturity at harvest and of high carbon dioxide atmospheres during simulated transit [by W. J. Lipton. by Series: Marketing research report ; no. 817.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington] U.S. Agricultural Research Service [1968]
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