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	1.	Some forms of food adulteration and simple methods for their detection. By W.D. Bigelow ... and Burton J. Howard ... by Bigelow, Willard Dell, 1866- Howard, Burton James [joint author.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Washington, Govt. Print. Off., 1906 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	2.	Commercial feeding stuffs of the United States: their chemical and microscopical examination. By J.K. Haywood ... and H.J. Warner ... with the collaboration of B.J. Howard ... by Haywood, J. K. (John Kerfoot), 1873-1928 Warner, Harry Jackson [joint author.] Howard, Burton James [joint author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, Govt. Print. Off., 1908 Availability: No items available. Add to cart (remove)
	3.	Commercial Sicilian sumac. By F.P. Veitch ... including notes on the microscopical examination of Sicilian sumac and its adulterants, by B.J. Howard ... by Veitch, Fletcher Pearre, 1868- Howard, Burton James Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Washington, Govt. Print. Off., 1908 Online resources: Click here to access online Availability: No items available. Add to cart (remove)

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