<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[erovnuli-samecniero-biblioteka Search for 'su:{Molds Fungi}']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BMolds%20Fungi%7D&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BMolds%20Fungi%7D&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:{Molds Fungi}' at erovnuli-samecniero-biblioteka]]> </description> <opensearch:totalResults>4</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BMolds%20Fungi%7D&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%257BMolds%2520Fungi%257D" startPage="" /> <item> <title> An introduction to industrial mycology / </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=9974</link> <description> <![CDATA[ <p> By Smith, George,.<br /> London, E. Arnold &amp; co., ltd. 1938 .<br /> xii, 302 p. , &quot;First published in 1938.&quot; | Some of the illustrations have been published previously in the Journal of botany, the Journal of the Textile Institute and the Transactions of the British Mycological Society. cf. Pref. 22 1/2 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=9974">Place hold on <em>An introduction to industrial mycology /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=9974</guid> </item> <item> <title> Factors affecting the growth of psychrophilic micro-organisms in foods : a review / </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=11984</link> <description> <![CDATA[ <p> By Elliott, R. Paul..<br /> Washington : U.S. Dept. of Agriculture, 1965 .<br /> 110 p. : 23 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=11984">Place hold on <em>Factors affecting the growth of psychrophilic micro-organisms in foods :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=11984</guid> </item> <item> <title> Guidelines for mold control in high-moisture corn. </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12531</link> <description> <![CDATA[ <p> By United States..<br /> [Washington] U.S. Dept. of Agriculture; [for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1968 .<br /> 16 p. 24 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12531">Place hold on <em>Guidelines for mold control in high-moisture corn.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12531</guid> </item> <item> <title> Chemical compounds formed from sugars by molds. </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=38961</link> <description> <![CDATA[ <p> By Gould, Bernard S..<br /> New York, Sugar Research Foundation, 1947 .<br /> 17 leaves 22 x 35 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=38961">Place hold on <em>Chemical compounds formed from sugars by molds.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=38961</guid> </item> </channel> </rss>
