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The simple carbohydrates and the glucosides /

By Armstrong, E. Frankland.
London ; | New York : Longmans, Green, 1912 .
viii, 171 p. ; , Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939. | Includes index. 25 cm..

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Studies on carbohydrate and fat metabolism, with especial reference to the pigeon

By Riddle, Oscar,.
Washington, D.C., 1947 .
v, 128 p. incl. tables, diagrs. 25 cm..

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The carbohydrates of wheat, maize, flour, and bread, and the action of enzymic ferments upon starches of different origin.

By Stone, Winthrop Ellsworth,.
Washington, 1896 .
44 p. ; 23 cm..

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