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221.
Food administration in Punjab and U. P., 1946-53; an analysis of price control, procurement and distribution of foodgrains, by P. K. Mukherjee and Kissen Kanungo. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi, Agricultural Economics Research Section, Delhi School of Economics, University of Delhi [1959]
Availability: No items available.

222.
Soal marus sebagai bahan makanan, ditindjau dari segi hukum Islam. by Series: Indonesia. Fatwa ; 1960, no. 10.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Djakarta] Djambatan, 1962
Availability: No items available.

223.
Sistim distribusi bahan-bahan pokok bagi penduduk umum di daerah chusus ibukota Djakarta Raya; research ini diselenggarakan dengan bantuan Departemen Urusan Research Nasional. by Series: Serie ekonomi pemerintahan ; no. 001
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Djakarta, Lembaga Penjelidikan Ekonomi dan Masjarakat Fakultas Ekonomi Universitas Indonesia, [1964]
Availability: No items available.

224.
Mātīce sone āṇi sonyācī mātī. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [1963]
Availability: No items available.

225.
Food preservation and canning industry in U. S. A. & Denmark. by Series: NPC report ; no. 33.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [New Delhi] 1964
Availability: No items available.

226.
Buku penuntun membuat ikan asin. Diselenggarakan oleh PN. PR. Nupriksa Yasa. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Djakarta, Bagian Penjuluhan Direktorat Industrialisasi, Departemen Perindustrian Rakjat, 1964?]
Availability: No items available.

227.
228.
Evidence. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi, Lok Sabha Secretariat, 1964
Availability: No items available.

229.
A. P. Mathur's Commentaries on the Prevention of food adulteration act, 1954. by
Edition: 5th ed. rev. by J. N. Srivastava.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lucknow, Eastern Book Co. [1966]
Availability: No items available.

230.
R. B. Sethi's Prevention of food adulteration act (with central and state rules and foreign law on the subject), by Jai Prakash. by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allahabad, Law Book Co., 1966
Availability: No items available.

231.
Report of the G.I.P.A. Committee on Prices of Foodstuffs; causes of their rise & remedies therefor. by Series: Public affairs pamphlet (Gokhale Institute of Public Affairs)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bangalore, Gokhale Institute of Public Affairs, 1961
Availability: No items available.

232.
Commodity study report on preserved fruits & vegetables. by Series: Its IIFT commodity series, no. 10
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [New Delhi, 1966]
Availability: No items available.

233.
Proceedings. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Coimbatore, Sri Ramakrishna Mission Vidyalaya [1965]
Availability: No items available.

234.
Food and freedom [by] V. M. Dandekar. by Series: Karnatak University economics series ; no. 6
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dharwar [Karnatak University, 1967]
Availability: No items available.

235.
The food problem of India; a study in agricultural economics. by
Edition: [1st ed.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bombay, Vora [1961]
Availability: No items available.

236.
Some common Indian recipes and their nutritive value [by] Swaran Pasricha and L. M. Rebello. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad [India] Nutrition Research Laboratories, 1964
Availability: No items available.

237.
The Food Corporation of India; review of activities since inception. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi [1967]
Availability: No items available.

238.
India's new food strategy. by
Edition: [1st ed.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi, Metropolitan Book Co. [1968]
Availability: No items available.

239.
Pengawetan makanan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Djakarta] Direktorat Industrialisasi, Bagian Penjuluhan, Departemen Perindustrian Rakjat [196-?]
Availability: No items available.

240.
Upāsamāra kī niyojana. by Series: Navabhārata granthamālā ; 14
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Nāgapūra : Suvicāra Prakāśana Maṇḍaḷa, 1939
Availability: No items available.

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