A
handbook of dairy statistics
Pirtle, Thomas Ross
1870-
creator
Pirtle, T. R. (Thomas Ross)
1870-
text
xx
Washington
U.S. Govt. print. off.
1933
monographic
eng
iv, 129 p. incl. tables. 17 x 10 cm.
by T. R. Pirtle, assistant marketing specialist, Division of dairy and poultry products, Bureau of agricultural economics. Issued November 1933.
At head of title: United States. Department of agriculture.
"This ... supplements the handbook published in 1928, which was a revision of an earlier publication of the Bureau of animal industry. (A.1.37, by T. R. Pirtle: 1922)"--Foreword, p. iii.
Dairying
Statistics
SF235 .P5 1933
338.1
agr33000944
DLC
780502
20260227110953.0
agr33000944