00779cam a22002651 4500 agr30001223 DLC 20260227110950.0 750819s1930 xx 000 0 eng agr30001223 (OCoLC)1560848 DLC FMU OCoLC DLC premarc QR160 .T53 589.9 Thaysen, Aage Christian, 1887- The microbiology of starch and sugars, by A. C. Thaysen and L. D. Galloway. London, Oxford university press, H. Milford, 1930. viii, 336 p. diagrs. 22 cm. "Literature" at end of each chapter. Microorganisms. Starch. Sugars. Galloway, Leslie Douglas. 9378 9378