Thomas, Gertrude I.  1889- <br/><br/>
The Dietary of health and disease, 
by Gertrude I. Thomas. 
 - 4th ed., thoroughly rev. 
 - Philadelphia,  Lea & Febiger,  1945. 
 - 308 p. incl. illus., tables, diagrs.  24 cm. 
<br/><br/>Includes bibliographies. 
<br/><br/><label>LCCN: </label>sg 45000192  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.<br/>Diet.<br/>Diet in disease.
<br/><br/><label>LC Class. No.: </label>RM216  / .T4 1945 
<br/><br/><label>Dewey Class. No.: </label>612.39