TY  - BOOK
AU  - Gautrelet,E.
AU  - Gautrelet,E.
ED  - Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
TI  - L'expertise alimentaire rapide
AV  - TX531 .G39 1917
U1  - 641.1 20
PY  - 1917///
CY  - Paris
PB  - A. Maloine
KW  - Food
KW  - Analysis
N1  - First ed. (1910) has title: L'expertise rapide; Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939; Bitting, K.G.  Gastronomic bib; p. 178
ER  -